Refugee Week is an opportunity for us to celebrate the contribution refugees make to our society and also raise awareness about their strength, resilience and stories. This year is also special as it marks 20 years since the NSW Refugee Health Service was established to assist refugees in NSW.

To celebrate this occasion, and in line with Refugee Week’s theme of Share a Meal, Share a Story we will sample foods from around the world and hear stories about the power of food to connect people. We’ll also enjoy a cooking demonstration from Master Chef’s Hoda Kobeissi.

We hope you can join us!